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Blueberrysmiles

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Butter Bean Dips (two ways): Artichoke & Red Pepper

October 16, 2022October 16, 2022

Delicious Vegan Food in Hamburg

October 8, 2022October 8, 2022

Easy Vegan Pancakes: Banana and Classic

September 25, 2022

Vegan Waffles (oven-baked)

August 14, 2022

Vegan Peanut Protein Bites

March 20, 2022May 26, 2022

Carob Crepes

March 6, 2022April 23, 2022

Best No-Bake Brownies

February 20, 2022May 26, 2022

No-Bake Blondies

February 13, 2022May 26, 2022

Vegan Guide to Dubrovnik

August 30, 2021May 26, 2022

Dark Chocolate Sandwich Cake

July 18, 2021April 23, 2022

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{ad} Who else loves a good mushroom toast?🍄🌱This combo is really easy to whip up and is perfect for breakfast, brunch or a hearty snack. Two things that make this recipe shine even more are the @umami_schweiz Powermix microgreens {daikon radish, red radish & arugula - quite punchy 🙌} and the UMAMI hot mustard (which I am now obsessed with - it adds epic heat & flavor). Let me know how you like it if you give it a try!
{ad} Chocolate & greens? Yes, you can have both at the same time 😁🍫🌱 While it’s not uncommon to add spinach or kale to smoothies, I only just tested this combo with microgreens using the Proteinmix {pea, red radish & sunflower} from @umami_schweiz. These little greens are packed with #plantpower and flavor, which subtly comes through in the smoothie but without clashing with the cacao taste. It’s a #deliciousandnutritious breakfast, snack or post-workout shake that’s full of goodness💪

Recent Posts

  • Butter Bean Dips (two ways): Artichoke & Red Pepper
  • Delicious Vegan Food in Hamburg
  • Easy Vegan Pancakes: Banana and Classic
  • Vegan Waffles (oven-baked)
  • Vegan Peanut Protein Bites

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