Skip to content

Blueberrysmiles

  • Home
  • About
  • Recipes
  • Reviews
  • What I’m up to
  • Contact

Dubai Holiday – Food Spots

January 5, 2018January 5, 2018

London Vegan Guide (continued II)

December 22, 2017

Gingerbread Cookies

December 19, 2017December 19, 2017

Vegan Grittibänz

December 8, 2017December 8, 2017

Weekend in Turin – Vegan Food Spots

November 22, 2017November 22, 2017

Pumpkin Pies with Cacao Pecan Crust

November 16, 2017November 16, 2017

Vegan Advent Calendars

November 13, 2017November 13, 2017

Guest Recipe: Vegan Banana Coconut French Toast by Bianca Zapatka

November 5, 2017November 5, 2017

Breakfast Cookies

October 29, 2017January 21, 2018

Chocolate Chip Cookie Dough

October 25, 2017October 29, 2017

Posts navigation

Older posts
Newer posts

My Instagram

Hello and happy Monday!✨Today is a holiday here in Switzerland, which means we had another long weekend 🙏🏻 I really enjoyed sleeping in this morning (well, not past 7 am 🙈 but I felt rested...) and making a leisurely breakfast. Not knowing what we felt like, I ended up making my bf and I ✨raw cookie dough bowls✨ (I was going to make breakfast cookies but got lazy and realized the mixture was super good raw - can anyone relate? 😇). I mixed together @alnatura instant porridge mix (Frühstücksbrei), mashed banana, peanut butter and dates and topped with more banana, frozen raspberries and @rapunzel_naturkost almond butter - so satisfying! Hope you had a great start to the week!✨ #breakfastbowls #rawcookiedough #breakfastisthebestmealoftheday #deliciousandnutritious #nourish #begoodtoyourself #breakfastfortwo #startyourdayright #alnaturaschweiz #alnatura #bowlsofgoodness #plantbased #plantbaseddiet #plantbasedgoodness #yummyinmytummy #vegan #vegansofig #veganschweiz #vegansofswitzerland #swissvegan #swissfoodblogger #vegansofzurich #recipecreation #foodphotography
Hello and happy Sunday!✨ The perfect day for a great workout, brunch and catching up with friends ☺️ While I didn’t have brunch at @rootsandfriends today, I felt like throwing back to these epic protein pancakes I had there. This is so far my favorite brunch spot, especially after a tough workout at @balboamove (which is part of the cafe). It can be both motivating and tantalizing when the brunch smells waft down to the gym 🙈 I enjoyed these with an oat mylk matcha latte and the rest of the brunch spread (including mini pots of overnight oats, crackers and hummus, cream “cheese”, jam and a fiery ginger shot 🙌). With or without brunch, I hope you’re having a fab day!✨ #sundaybrunch #postworkout #postworkoutpancakes #postworkoutbrunch #proteinpancakes #veganpancakes #veganbrunch #veganzurich #vegansofzuri #swissvegan #swissfoodblogger #veganschweiz #vegansofswitzerland #vegansofig #whatveganseat #veganfoodshare #plantbased #plantbaseddiet #plantbasedgoodness #nourish #begoodtoyourself #deliciousandnutritious #foodphotography #rootsandfriends
Hello and happy Thursday!✨ Today I’m sharing a super spontaneous shot with you - my #postworkout dinner of greens, cucumber, tomato and hummus with sourdough toast and walnuts 😋😋😋 I almost never post things without natural light, but since my cousin installed the ceiling lamps in my apartment yesterday (it took me ages to bother buying some 🙈) I took some test shots and was pleasantly surprised ☺️ I often crave this combo in the evening, and there’s something about toast with walnuts that’s just so satisfying - anyone with me on that?😉 Have a lovely evening!✨ #postworkoutmeal #healthyanddelicious #deliciousandnutritious #nourish #begoodtoyourself #healthydinner #plantbased #plantbaseddiet #plantbasedgoodness #vegan #vegansofig #vegansofswitzerland #swissvegan #swissfoodblogger #foodphotography #whatveganseat #veganfoodshare #hummusaddict #eatyourgreens #walnutlove #plantpowered
Hello and happy Tuesday!✨ One of my new favorite #mealprep dishes is this black bean chili with quinoa and lots of fresh coriander 🌱 I simply chopped up a red pepper, aubergine and zucchini, fried them up with some garlic and olive oil before adding a tin of chopped tomatoes and seasoning with salt, lots of smokey Paprika and cayenne pepper - super speedy and #deliciousandnutritious 👌 I bet it would also be great over a roasted sweet potato 💭😋 Hope you have a lovely evening, and please send some sunshine over to Zurich if you have any 😉🙏🏻☀️ #healthymealprep #healthyeating #blackbeanchili #veggiechili #corianderlover #plantbased #plantbaseddiet #plantbasedgoodness #eatmoreveggies #plantpower #vegan #vegansofig #vegansofswitzerland #swissvegan #swissfoodblogger #veganschweiz #whatveganseat #veganfoodshare #foodphotography #tahinidressing
Follow Blueberrysmiles on WordPress.com

Recent Posts

  • Vegan Food in Salzburg
  • Protein Pancakes
  • Fluffy Cacao & Date Swirls
  • Plant-Based Eating – Zurich, Part II
  • Banana Breakfast Bars

Archives

  • May 2018
  • April 2018
  • March 2018
  • February 2018
  • January 2018
  • December 2017
  • November 2017
  • October 2017
  • September 2017
  • August 2017
  • July 2017
  • June 2017
  • May 2017
  • April 2017
  • March 2017
  • February 2017
  • January 2017
  • December 2016
  • November 2016
  • October 2016
  • September 2016
  • August 2016

Enter your email address to follow this blog and receive notifications of new posts by email.

Blog at WordPress.com.
Cancel